-
1 ♦ bread
♦ bread /brɛd/n. [u]1 pane: a loaf of bread, una pagnotta; un pane; bread and cheese, pane e formaggio; bread roll, panino; to bake bread, cuocere il pane; fare il pane; DIALOGO → - In a sandwich bar- white bread, pane bianco; brown (o wholemeal) bread, pane integrale; crusty bread, pane crostoso3 (relig.) pane; ostia● bread and butter, pane imburrato; (fig.) mezzi di sussistenza, (il) pane: to earn one's bread and butter, guadagnarsi il pane □ bread-and-butter letter, lettera di ringraziamento per ospitalità ricevuta □ ( cucina) bread-and-butter pudding, dolce al forno fatto con fette di pane imburrate, uvetta, latte e uova □ bread and circuses, panem et circenses (lat.) □ bread-basket, cestino del pane; (fig.) regione che produce molto grano, granaio; ( slang) stomaco □ bread bin ( USA: bread box), contenitore per il pane; scatola del pane □ ( cucina) bread coating, impanatura □ bread knife, coltello per il pane □ ( cucina) bread pudding, budino di pane □ ( cucina) bread sauce, salsa al latte addensata con pane grattugiato □ bread-stick ► breadstick □ (relig.) to break bread, somministrare la comunione; ( anche) comunicarsi, fare la comunione □ (form.) to break bread with sb., mangiare con q. □ to cast one's bread upon the waters, dare senza attendersi nulla in cambio □ to know which side one's bread is buttered (on), saper fare il proprio interesse; saper bene dalla parte di chi conviene stare □ to be on bread and water, essere a pane e acqua □ to take the bread out of sb. 's mouth, levare il pane di bocca a q. □ to want one's bread buttered on both sides, volere più del dovuto; volere la botte piena e la moglie ubriaca □ (prov.) Man cannot live by bread alone, non si vive di solo pane.(to) bread /brɛd/v. t.breadeda.breadingn. [u]impanatura. -
2 crust
[krʌst]nome crosta f.* * *1) ((a piece of) the hard outside coating of bread: The child would not eat the crusts.) crosta2) ((American) pastry: She makes excellent pie crust.) pasta3) (a hard surface especially the outer layer of the earth.) crosta•- crusty- crustily
- crustiness* * *crust /krʌst/n.1 crosta ( in ogni senso): crust of bread, crosta di pane; a crust of mud, una crosta di fango; the earth's crust, la crosta terrestre5 (fig.) pezzo di pane (fig.); il minimo necessario ( per vivere): I'm just trying to earn a crust, cerco soltanto di guadagnare un pezzo di pane (o di sbarcare il lunario).(to) crust /krʌst/A v. t.coprire di croste; incrostare: Ice crusted the river, il ghiaccio ha ricoperto la superficie del fiumeB v. i.* * *[krʌst]nome crosta f.
См. также в других словарях:
bread mold — bread′ mold n. mcr any fungus of the family Mucoraceae, esp. Rhizopus nigricans, that forms a black furry coating on foodstuffs … From formal English to slang
Bread pan — A bread pan is a kitchen utensil in which bread is cooked. Its function is to shape bread while it is rising during baking. The most common shape of the bread pan is the loaf a convenient form from which usable slices of bread may be cut. The… … Wikipedia
bread mold — noun a mold of the genus Rhizopus • Syn: ↑Rhizopus nigricans • Hypernyms: ↑rhizopus • Member Holonyms: ↑genus Rhizopus * * * noun : a mold of the family Mucoraceae (especially … Useful english dictionary
bread mold — any fungus of the family Mucoraceae, esp. Rhizopus nigricans, that forms a black, furry coating on foodstuffs. Also called black mold. [1920 25] * * * … Universalium
Rye bread — is bread made with flour from rye grain of variable levels. It can be light or dark in color, depending on the type of flour used and the addition of coloring agents, and is typically denser than bread made from wheat flour. It is higher in fiber … Wikipedia
Yakitate!! Japan — These hands are warmer than normal human hand temperature, and allow the dough to ferment faster. This gives him some advantage at the beginning of the series, but his innovation and many Ja pans are his greater talents.Although the story has… … Wikipedia
Lloyd Groff Copeman — (28 December 1881 ndash; 5 July 1956) [cite web|title=www.lloydcopeman.com: Biography|url=http://www.lloydcopeman.com/biography/CopemanStory.pdf] was a prolific and successful American inventor who was responsible for devising the first electric… … Wikipedia
Breadcrumb — Breadcrumbs or bread crumbs (regional variants: breading, crispies) are small particles of dry bread, which are used for breading or crumbing foods, topping casseroles, stuffing poultry, thickening stews, and adding inexpensive bulk to meatloaves … Wikipedia
Pretzel — A pretzel is a bread pastry of German origin, that has the shape of a three looped knot or twisted braid. Pretzels are either soft or hard. Hard pretzels have evolved into a variety of shapes from knotted loops to straight pretzel sticks (called… … Wikipedia
McDonald's products (international) — In order to satisfy the palate of the local population in a country, McDonald s offers a regionalized version of its menu. The result is McDonald s foods and meals not seen in other countries. Africa Morocco The McArabia is sold in the Middle… … Wikipedia
Jewish cuisine — is a collection of international cookery traditions linked by Jewish dietary laws (kashrus) and Jewish holiday traditions. Certain foods, notably pork and shellfish, are forbidden; meat and dairy are not combined, and meat must be ritually… … Wikipedia
